![]() Baking a cake-shaped loaf of bread sounded like a much better way to go. I really wanted to make a round cake, but in most cases that involves cobbling together multiple pieces of rectangular-shaped bread and trimming it all into a circle. Read on to see what goes into making one of these party showstoppers!Īfter browsing dozens of smörgåstårtas online, the Saveur recipe won me over with the bread. In the end, I decided to make the recipe from Saveur, which is filled with smoked salmon and smoked herring mousse. If you run a Google image search you’ll be amazed at the wide range of incredibly creative smörgåstårtas out there. I can’t remember where I first heard of them but I’ve been aching to make one for the longest time. ![]() Introducing the smörgåstårta! If you haven’t seen one of these before, it’s a Swedish sandwich cake with layers of bread separating creamy fillings. ![]() ![]() Panini Happy – my blog all about sandwiches and other creative recipes for the panini press – is four years old this week! And since I always bake my kids a cake on their birthday I decided my blog ought to have one too. ![]()
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